Peated Whiskys from Islay, smooth Whiskys from the Lowlands, impulsive Highlanders, flowery Whiskys from the Speyside and rich Whiskys from the Islands – rarely any drink is as multifaceted as Scottish Whisky. Nonetheless not just the region of origin but also the casks in which the Whisky matures are of great importance when it comes to the many unique flavours and subtle aromas. We only pick casks that have substantially given their influential character to the Whisky, which has slumbered inside for many years. In addition to that, the Whiskys are always bottled undiluted and in original cask strength. Naturally we do not add colouring but present the Whiskys exactly the way we found them in the cask. This is how Five Lions Whiskys differ from the usual standard bottlings where sometimes hundreds of casks are mixed to attain a consistent taste over many years.